Memory of taste

Japanese Krispy Creme has a nice poster of their new produce.

The economic wave hit Hong Kong Krispy Creme hard. I can't believe this. When I went back to Hong Kong last summer, I did not have a chance to eat it. I really want to taste the chocolate syrup on top of a doughnut with two or three pieces of almonds. With a bite, the sweetness of the chocolate comes first, then the taste of the almond comes just in time while the chocolate is melting.

Haaaaaaaaaa~

I really want to eat it again.